Traditional Japanese Style Crispy Chicken

Panko Fried Chicken w/ Tonkatsu Sauce

Sashimi Salmon Marinated in Wasabi Relish

Sashimi Toro marinated in wasabi relish

Cucumber Salad Lightly Seasoned in Sweet Vineger

Organic Salad with Creamy Sesame Dressing

Fried Shishito Pepper

Miso Marinated Cream Cheese w/ Wonton Chips

French Fries w/ Truffle salt,, Thyme and Parmesan Cheese

French Fries w/ Thyme

Fried Tofu in Tentsuyu Broth

Fresh Salmon with Yuzu Kosho Oroshi and Ponzu Sauce

Fried Sushi Rice with Spicy Tuna

Seared Wagyu Beef in Ponzu Sauce

With Yaki Toumorokoshi, Halicobea Beans and Cilantro Sauce.

Topped with a Red Wine Balsamic Glaze

Flash Fried Corn with Butter Soy (Seasonal)

Roasted Yellowtail Collar

Roasted Salmon Collar

Zucchini, Eggplant, Onion, Shishito, Sweet Potato, Carrot, and Shiso

Zucchini, Sweet Potato, Carrot, Eggplant, Shrimp, and White Fish

10 kinds of Vegetables in a Ginger Broth